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Making glazed Apples with Balsamico

Author:
is a chef, food photographer, cookbook author and blogger.
Here he shares recipes, answers cooking questions and helps with cooking.

Here I show you a simple Glazed Apples Recipe with balsamic vinegar.

This step by step guide accompanies you with many photos while cooking yourself.

I refine and combine the forbidden fruit of paradise with a balsamic vinegar reduction.

This brings some acidity and a great taste to the previously grilled apple slices.

This fruity and sour side dish is an excellent accompaniment to cheese and especially goat cheese, game dishes and salads. 

I wish you all the best!

Goat cheese served with glazed apples and baked potatoes.

1. Recipe Glazed Apples

Below is the recipe with exact ingredients. Good success!

Step by step it’s easier.

Glazed Apples Recipe

Cooked, photographed and written down by chef Thomas Sixt.

Servings 2
Calories 83
Preparation Time 5 Min.
Cook Time 10 Min.
Total Time 15 Min.

Simple guide for roasted glazed apples with balsamic.

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Average Rating:
5.00 from 1132 ratings

Glazed apples Recipe Image
Glazed Apples Recipe image © Thomas Sixt

Ingredients

1-2 pc apples
100 ml balsamico (I use a 10 years matured!)
1/2 tsp red peppercorns
4 pc mint (fresh twigs for decoration!)

Instruction

Preparation step 1
Apple cut in half
Apple cut in half on the kitchen board.

Prepare apples

Wash and halve the apples, cut into quarters and cut out the core.

Preparation step 2
Cut apple wedges
Apple wedges prepared on the kitchen board.

Cut apples

Cut the apple quarters without the core into eighths.

That way you get nice apple slices.

Preparation step 3
Preserved, reduced balsamic vinegar
Reduce the balsamic vinegar to a balsamic vinegar reduction.

Reduce vinegar

Reduce balsamic vinegar by half and pour into a bowl.

Preparation step 4
Grill apple wedges
Grill apple wedges in a grooved grill pan with a pattern.

Grill apple slices

Cook the apple slices over high heat in a grill pan with a pattern, then reduce the balsamic vinegar and marinate the apples for a few minutes.

Preparation step 5
Glazed apples
Apple wedges grilled and glazed with balsamic vinegar.

Serve

Arrange the glazed apples, sprinkle with red berries and serve decorated with mint.

Cousine

2. Nutritional Values

3. What goes well with Glazed Apples?

You can find some suitable dishes below…

Venison roast
Boeuf a la mode
Roulades
Roast goose
Red cabbage
Carpaccio
Goat cheese salad

4. More Ideas

Comments, Cooking Questions and Answers

5.00 from 1132 ratings

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