Prepare Salad Dressing

Prepare Salad Dressing
Prepare Salad Dressing Cooking School

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Prepare salad dressing made simple 🙂 that teaches the following cooking school.

Here you will find the relevant steps for a simple vinegar oil marinade

The salad dressing succeeds quite simply, I promise!

Follow this guide…

Prepare Salad Dressing Step 1: Prepare Ingredients

You will need vinegar, salt, pepper, sugar, optional mustard and oil.

Put 100 ml vinegar, 1/4 teaspoon salt, 4-5 pinches pepper, 2 teaspoons sugar in a bowl.

Prepare dressing, add spices to the vinegar
Prepare dressing, add spices to the vinegar

Prepare Salad Dressing Step 2: Add Mustard

Optionally, you can add a teaspoon of mustard.

Prepare salad dressing: Add mustard to the vinegar
Prepare salad dressing: Add mustard to the vinegar

Prepare Salad Dressing Step 3: Dissolve Ingredients

Mix the spices in the vinegar and dissolve.

Tone down to taste from the vinegar with a little water.

Add 100 ml of cold water.

Stir mustard and ingredients into the dressing
Stir mustard and ingredients into the dressing

Step 4: Stir In Oil

Finally, stir 80-100 g of oil into the dressing.

Add oil to the dressing
Stir the oil into the dressing

Step 5: Wash the Lettuce And Spin Dry

The salad dressing adheres well only to dry lettuce leaves.

Wet lettuce would water down the dressing.

The correct sequence is pluck lettuce, wash in cold water, spin dry lettuce, marinate lettuce.

For washing salads you will find extra instructions.

Likewise for lamb’s lettuce clean and wash, this is not spun, but gently dry to preserve the leaf buds.

Quickly wash picked lettuce leaves
Quickly wash picked lettuce leaves
Lettuce spin leaves
Lettuce leaves spin dry
Lettuce recipe image
Lettuce

Step 6: Use Dressing

You can put the vinegar-oil dressing in a screw-top jar or bottle and store it in the refrigerator.

The simple dressing goes well with lettuce and other leaf salads, vegetable salad and sausage salad.

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